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SAVOUR DINING
 AT ITS FINEST

Pub classics, fresh mains, and comfort dishes—paired with a pint, wine, or handcrafted cocktail. Good food, good drinks, good times.

THE OPENING ACT

ARANCINI $14

Crispy golden risotto balls filled with melted mozzarella, served over a tomato sauce and finished with a sprinkle of parmesan

 

CRISPY BRUSSEL SPROUTS $14

Fried until golden and crisp, then drizzled with a tangy balsamic glaze and finished with shaved parmesan

 

CRISPY CORN $13

Crispy fried corn on the cob pieces, served golden and crunchy with a cool, creamy avocado dipping sauce

 

FETA BRUSCHETTA $14

Garlic, tomatoes, red onions, fresh basil, and herbs. Served on garlic toast with feta cheese, drizzled with roasted garlic aioli and balsamic glaze

 

SPINACH DIP $16

A warm, creamy blend of spinach and artichoke hearts, topped with melted Monterey Jack cheese and served with crispy tortilla chips

 

SWEET N’ SASSY CHICKEN AND CHIPS $16

Crispy chicken tenders tossed in a sweet chili Thai sauce. Served on a bed of kettle chips, Cajun mayo and garnished with green onions and cabbage

 

FISH TACOS $15

Two pieces of crispy fried fish on soft mini flour tortillas with lettuce, Pico de Gallo, and Cajun mayonnaise. Served with arugula salad.

 

PULLED PORK TACOS $15

Two soft mini flour tortillas with our house sauced pulled pork, coleslaw and crispy onions. Served with arugula salad.

 

NACHOS $18

Multi-colored corn chips with melted cheese pico de gallo, lettuce, olives, salsa, sour cream, and green onions

Add Guacamole $3, Chicken $7, Pulled Pork $7

 

BEEF SLIDERS $15

Juicy ground beef sliders topped with melted cheddar cheese, mayonnaise and arugula - served on toasted slider buns

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BEEF DUMPLINGS $15

These wagyu beef dumplings are pan seared and full of flavor! Served with Thai chili sauce. Garnished with green onions

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QUESADILLA $14

A fresh soft tortilla stuffed with sweet peppers, tomatoes, jalapeños, onions, and mixed cheese.

Add Bacon $4,Chicken $7, Pulled Pork $7

 

CLASSIC WINGS $18

Add fries $5

Herb and garlic–marinated, non-breaded chicken wings, tossed in your choice of sauce. Served with ranch, dill or blue cheese dressing.

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CLASSIC WINGS PLATTER 3 lbs. $45 | 5 lbs. $75

Herb and garlic–marinated, non-breaded chicken wings, tossed in your choice of sauce. Served with fries and ranch, dill or blue cheese dressing on the side.

Sauces: Mild, Medium, Hot, Honey Garlic, Hot & Honey, Suicide, BBQ, Caribbean Jerk, Sweet Chili or Buffalo Hot

Dry rub: Cajun, Salt n’ Pepper, Lemon Pepper, Garlic Parmesan

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CHICKEN FINGERS $20

Breaded chicken tenders served with plum sauce

 

COCONUT SHRIMP $16

Coconut battered crispy tiger shrimp, served with sweet chili Thai sauce and a lemon wedge

 

GRILLED CALAMARI $19

Tender grilled calamari tossed with cherry tomatoes, black olives, capers, anchovies, and fresh parsley, finished with a splash of white wine and served with charred lemon

 

FRIED CALAMARI $17

Lightly hand battered calamari onions, jalapenos, served with horseradish garlic aioli, and garnished with a lemon wedge

 

MUSSELS $17

Steamed mussels simmered with garlic, shallots, and butter, served in your choice of white wine sauce or light tomato broth

FROM THE GARDEN

DAILY SOUP $8
Made fresh daily. Served with crackers

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LOBSTER BISQUE $10

Enjoy the delicate sweetness, light brininess and irresistibly velvety texture of this classic soup.
 

CHEF SALAD SM $8 | LG $14
Mixed greens with tomatoes, cucumbers, and onions garnished with carrots and cabbage with your choice of dressing.


GREEK SALAD SM $10 | LG $16
Crispy greens tossed with tomatoes, cucumbers, onions, Kalamata olives and feta cheese


CAESAR SALAD SM $10 | LG $16
Romaine hearts, Parmesan cheese, croutons, and bacon bits


GRILLED SALMON SALAD $25
Mixed greens with tomatoes, cucumbers, capers, and onions garnished with carrots and cabbages with your choice of dressing


CHICKEN COBB SALAD $23
Mixed greens, grilled chicken, bacon, egg, blue cheese, tomatoes, and avocado with your choice of dressing


STEAK SALAD $25
Grilled AAA sirloin steak, mixed greens, grilled zucchini, grilled red peppers, and walnuts with blue cheese, served with your choice of dressing

GRILLED VEGGIE SALAD $18
Grilled zucchini, peppers, eggplant, and portobello mushrooms with balsamic vinaigrette and goat cheese


BEET & BURRATA SALAD $22
Mixed greens topped with herb roasted beets, creamy fresh burrata, toasted pine nuts, and finished with a zesty ginger-lime dressing and balsamic glaze


GRILLED CHICKEN AVOCADO BOWL $23
Grilled chicken served over mixed greens with avocado, cherry tomatoes, broccoli, red peppers and cucumber, finished with a smooth, creamy avocado dressing


GREEK ENERGY BOWL $23
Grilled chicken, cucumber, tomatoes, peppers, feta cheese,
Kalamata olives, diced red onion and rice served with Greek dressing.

Add Bacon $4, Chicken $7, Shrimp $10, Salmon $12, or
Steak $12 to any salad

Dressings: Balsamic Vinaigrette, Raspberry Vinaigrette,
Italian, Greek or one of our house-made dressings – Oil
and Vinegar, Ginger Lime, Honey Mustard, Garden Herb
Vinaigrette, Blue Cheese, Ranch, Caesar

PASTA

MACARONI & CHEESE $18
Macaroni coated in a rich cream sauce and topped with brown butter breadcrumbs.


PENNE CHICKEN $23
Penne with chicken, onions, mushrooms and spinach in our creamy pesto sauce


FETTUCCINE CHICKEN ALFREDO $22
Sliced chicken breast mushrooms served in our creamy Alfredo sauce.


SEAFOOD LINGUINI $30
Linguini with shrimp, calamari, scallops, and mussels sautéed in garlic, shallots, white wine, and tomato sauce


PENNE PRIMAVERA $19
Penne with seasonal vegetables in a spicy tomato sauce, finished with creamy goat cheese

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CHICKEN PENNE ALLA VODKA $24
Penne with chicken and double-smoked bacon in a creamy tomato vodka sauce

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MEDITERRANEAN VEGETABLE PASTAS $19

Penne with mushrooms, zucchini, eggplant, peppers, black olives and tossed spinach in a garlic creamy pesto sauce.

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PESTO SALMON PASTA $26
Linguine with spinach and roasted red peppers, toasted in a creamy pesto sauce topped with pesto salmon.


LOBSTER RAVIOLI $26
Lobster stuffed ravioli with cherry tomatoes and spinach tossed in a rich, creamy lobster sauce

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BUTTERNUT SQUASH RAVIOLI $26
Ravioli stuffed with sweet butternut squash, served in a mushroom cream sauce with sauteed mushrooms and a drizzle of truffle oil.

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Gluten free - $3

Add Bacon $4, Chicken $7, Shrimp $10, Salmon $12, or Steak $12 to any pasta

HANDHELDS & BURGERS

ULTIMATE GRILLED CHEESE $19
Grilled bistro bread packed with macaroni and cheese, mixed cheese and our delicious pulled pork!


BRIE CHICKEN SANDWICH $20
Grilled chicken topped with creamy brie, horseradish garlic aioli, tangy cranberry mayo, and fresh arugula, served on a toasted ciabatta bun


CHICKEN CLUB SANDWICH $18
Grilled marinated chicken breast layered with smoked bacon, Monterey Jack cheese, crisp lettuce, tomato, and mayo, served on toasted bistro bread


PULLED PORK SANDWICH $18
Tender BBQ flavored pulled pork topped with coleslaw, and Jack cheese on a ciabatta bun


STRIPLOIN STEAK SANDWICH $24
6 oz striploin steak topped with sautéed onions,
mushrooms, and horseradish garlic aioli. Served on a toasted ciabatta


MEDITERRANEAN CHICKEN SANDWICH $21
Grilled chicken breast topped with grilled red pepper, zucchini, and crumbled goat cheese garnished with pesto mayonnaise, lettuce, and tomato


GRILLED VEGGIE SANDWICH $17
Grilled zucchini, red and green peppers, eggplant, and Portobello mushrooms layered with creamy goat cheese and pesto mayo, served on toasted bistro bread


MONTREAL SMOKED MEAT SANDWICH $18
Hand-sliced Montreal smoked meat piled high on a ciabatta bun with Swiss cheese, zesty mustard, and horseradish garlic aioli, topped with a pickle


FRENCH BEEF DIP $21
Tender sliced roast beef topped with onions, melted Swiss cheese, and horseradish garlic aioli, served on a toasted ciabatta bun with rich au jus for dipping


CALIFORNIA CHICKEN WRAP $18
Grilled Cajun spice chicken, bacon, lettuce, avocado, red peppers, mixed cheese, and mayo


BUFFALO CHICKEN CAESAR WRAP $17
Breaded chicken tossed together with romaine, bacon, buffalo sauce and Caesar dressing all wrapped up in a tortilla

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GRILLED VEGGIE WRAP $16
Portobello mushrooms, peppers, zucchini avocado, and eggplant, tossed in balsamic dressing, garnished with pesto mayonnaise, lettuce, and goat cheese wrapped in a spinach tortilla


CHICKEN SPINACH WRAP $17
Grilled balsamic chicken, spinach, roasted red peppers, goat cheese, and pesto mayonnaise, wrapped in a spinach tortilla

CLASSIC BURGER $16
An 8 oz. juicy, char-broiled premium ground beef burger with mayo, crisp lettuce, fresh tomato, sliced onion, and pickle, served on a toasted bun


QUEEN OF THE CASTLE BURGER $20
An 8 oz. juicy, char-broiled premium beef burger loaded with crispy bacon, fresh arugula, tomato, Monterey Jack cheese, two crunchy onion rings, and mayo—smothered in BBQ sauce


MUSHROOM BACON & SWISS BURGER $19
An 8 oz. juicy, char-broiled premium beef burger topped with sautéed mushrooms, crispy bacon, melted Swiss cheese, mayo, finished with crisp lettuce, fresh tomato, sliced onion, and pickle on a toasted bun


MAD LOVE BURGER $21
8 oz premium ground beef topped with bacon, fresh arugula, tomato, avocado, mayo roasted red peppers, jalapeno peppers, and jack cheese


BLACK AND BLUE BURGER $18
8 oz premium ground beef topped with blue cheese crumble, mayo and caramelized onions, finished with crisp lettuce, fresh tomato, sliced onion and pickle on a toasted bun.


CRACKED PEPPERCORN BURGER $18
8 oz ground beef topped with cracked peppercorn, Jack cheese, bacon, sauteed onions and BBQ sauce, finished with crisp lettuce, fresh tomato, sliced onion and pickle on a toasted bun.

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BEYOND BURGER $16
8 oz plant-based burger finished with crisp lettuce, fresh tomato, sliced onion and pickle on a toasted bun.


BLACK BEAN BURGER $16
Black bean vegetable burger topped with avocado mayo
and Swiss cheese, finished with crisp lettuce, fresh tomato, sliced onion and pickle on a toasted bun.

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THE MAIN EVENT

MEDITERRANEAN CHICKEN $25
Grilled chicken breast topped with black olives, grilled red peppers, zucchini, and creamy goat cheese, drizzled with Mediterranean herb sauce. Served with roasted potatoes and seasonal vegetables.


BRUSCHETTA CHICKEN $25
Grilled Chicken with bruschetta mix, feta cheese drizzled with
balsamic glaze served with mashed potatoes and vegetables


PAN-SEARED PISTACHIO SALMON $28
Pan-seared salmon served in a rich, creamy pistachio sauce,
accompanied by roasted potatoes and seasonal vegetables


POT ROAST DINNER $30
Tender, slow-cooked pot roast served with garlic mashed
potatoes and seasonal vegetables, all topped with rich gravy


STEAK FRITES $29
AAA 8 oz. sirloin cooked to your perfection, topped with, served with house-made peppercorn sauce for dipping, and crispy house seasoned fries


STRIPLOIN DINNER $39
10 oz. AAA New York striploin, grilled to your liking, served with roasted potatoes, seasonal vegetables, and a side of house-made peppercorn sauce

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STIR FRY $15
Sautéed fresh vegetables in your choice of teriyaki, honey garlic, or sweet chili sauce served over rice
Add Chicken $7, Shrimp $10, Steak $12


CHEF’S CHICKEN CURRY $20
Basmati rice and warm naan, garnish with lettuce tomato and cucumber ranch.


MUSHROOM RISOTTO $24
Creamy risotto with a medley of wild mushrooms, finished with parmesan and a drizzle of truffle oil.


CHICKEN RISOTTO $26
Grilled chicken and peas and corn in a creamy pesto risotto, topped with parmesan cheese.


SHRIMP RISOTTO $27
Creamy risotto with onion cherry tomatoes parsley tossed in a tomato sauce, finished with parmesan and basil.


SEAFOOD RISOTTO $30
Risotto with shrimp, calamari, scallops, and mussels sautéed in garlic, shallots, white wine, and tomato sauce

SNACKS & SIDES

CLASSIC POUTINE $14
Fries, gravy, and cheese curds


BUFFALO RANCH POUTINE $18
Buffalo chicken tenders and cheese curds, smothered in house-made gravy and drizzled with ranch, then topped with green onions


PULLED PORK POUTINE $18
Tender Pulled pork with cheese curds, smothered in house-made gravy. Served over our crispy fries.


CURRY CHICKEN POUTINE $18
Chef’s curry chicken, cheese curds, drizzled with sour cream, and green onions.

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FRIES $8

SWEET POTATO FRIES $10

GARLIC PARMESAN FRIES $11
ONION RINGS $9
KETTLE CHIPS $9
SIDE DIP $2
SIDE MASHED $5
SIDE ROASTED POTATOES $5
SIDE GRAVY $2

CHEF BITES FOR LITTLE APPETITES

PENNE NOODLES WITH CHOICE OF TOMATO SAUCE OR BUTTER $12


CHEESEBURGER AND FRIES $12


CHICKEN WINGS AND FRIES $12


CHICKEN FINGERS & FRIES $12

DESSERTS

WARM GINGER CARAMEL SPICE CAKE $10


BANANA CHOCOLATE LAVA CAKE $10 GF


VEGAN CARROT CAKE $10 GF


FLOURLESS CHOCOLATE CAKE $10 GF


KIDS BROWNIE $5

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